Direct N-terminal sequencing of polypeptides using a thermostable bacterial aminopeptidase and MALDI-TOF mass spectrometry

dc.contributor.authorKishor, Nitin
dc.contributor.authorGuptasarma, P.
dc.date.accessioned2020-12-08T06:03:05Z
dc.date.available2020-12-08T06:03:05Z
dc.date.issued2015
dc.description.abstractMass spectrometry-based amino acid sequencing is currently based almost entirely on collision-induced peptide fragmentation and analyses. Here, we describe a single-stage MS-based technique for amino acid sequencing involving partial, heterogenous digestion of a peptide by a processive, non-specific, heat-loving Bacillus subtilis-derived aminopeptidase (BsuAP), which acts optimally at 70 °C and allows 'single-shot' sequencing to be carried out through simultaneous accumulation, and detection of sub-populations of peptides of progressively reducing lengthen_US
dc.identifier.other10.1016/j.ab.2015.07.006
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0003269715003449
dc.identifier.urihttp://hdl.handle.net/123456789/2799
dc.language.isoen_USen_US
dc.publisherScience Directen_US
dc.subjectBacillus subtilis aminopeptidaseen_US
dc.subjectMALDI-TOF mass spectrometryen_US
dc.subjectNon-specific aminopeptidaseen_US
dc.subjectPeptide N-terminal sequencingen_US
dc.titleDirect N-terminal sequencing of polypeptides using a thermostable bacterial aminopeptidase and MALDI-TOF mass spectrometryen_US
dc.typeArticleen_US

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