A Strategy to Functionalize Polyproline and Examine the Role of its Secondary Structure in Thermal Phase Transitions and Bulk Phase Separations
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IISER Mohali
Abstract
Proteins and peptides are nature’s own building blocks having responsiveness to subtle changes
in physical parameters including concentration, temperature, and pH, which emerge as
promising candidates for biomedical and pharmaceutical applications. Despite the numerous
advantages of protein/peptides-based materials, their utility for large-scale material production
has been limited due to inherent challenges such as poor stability and high production cost. In
this context, synthetic polypeptides are attractive because of their structural resemblance to
proteins, sharing a common peptide backbone. Polyproline is unique among other polypeptides
due to its cyclic side chain and lack of an amide backbone that donates H-bonds. It is common
for polypeptide backbones to assume trans conformation, while polyproline can assume both
cis and trans conformations. The conformation around the tertiary amide bonds in polyproline
is crucial to the formation of their secondary structures. When the backbone amides are
exclusively cis or trans, polyproline assumes a PPI (right-handed helix) or PPII (left-handed
helix) secondary structure. The ring-opening polymerization (ROP) of NCA is the most
economical and frequently employed method for synthesizing high molecular weight
polypeptides and their hybrid materials. The goal of this thesis is the design and synthesis of
clickable polyprolines and hybrid block copolymers of polyproline (polypeptide-synthetic
polymers) via a combination of ring-opening polymerization of NCAs and other
living/controlled polymerizations. Our investigation explores the influence of secondary
structures on the solution and bulk phase separation of polyproline and polyproline hybrid
block copolymers. We also prepared an amphiphilic polyproline via post-polymerization
modification through orthogonal click and explored the aqueous self-assemblies.